What was calvin coolidges favorite food

Andrew Jackson With a name like Old Hickory and a reputation as a tough and aggressive leader—duel anyone? William Henry Harrison A letter revels W. Puddings were his favorite. Zachary Taylor Taylor also appreciated anything Southern on the White House menu and in particular Creole food, which he developed a taste for while living in Louisiana. Franklin Pierce Piece most enjoyed fried clams, clam chowder, New Hampshire seed cookies and New Hampshire fried pies.

Ulysses S. Grant The 18th President is noted for his love of lemon-flavored rice pudding. Rutherford B. Hayes Rutherford was a breakfast all day kind of guy. His go-to was cornmeal pancakes with syrup. James A. Chester A. Grover Cleveland Grover Cleveland is ranked as one of the least healthy presidents. Not surprising for this famous outdoorsman. Warren G. Harding During his scandalous administration, Harding found comfort in classic chicken pot pie. Calvin Coolidge Some Americans argue over whether to eat apple pie with or without cheddar cheese, but President Coolidge had a different idea entirely.

Herbert Hoover Eating like President Hoover today would allow you to load a sweet potato with lots of toasted marshmallows. Franklin D. Harry S. John F. Lyndon B. Richard Nixon Nixon ate lots of yogurt and cottage cheese, which he considered good for his health. Bill Baker created fruitcakes for FDR during his presidency. The founder of Dessert Goals discusses her innovative sweets-filled festival.

Sign up for our free newsletters From daily news to industry trends, bake newsletters help artisans advance and grow their retail and foodservice businesses. Parade munching a kolacky, but, as someone observed, that might well have been the very first kolacky he ever had.

American presidential appetites have been as varied and idiosyncratic as their policies. George Washington was partial to tomatoes, even though in his day they were called ''nightshade'' and thought by many to be poisonous. Legend has it that a British agent once tried to poison him with nightshade and was mystified when it failed.

The White House menu almost always included rice when Andrew Jackson was President-not because he was particularly fond of it but because, among all his other afflictions, he had a chronic intestinal ailment and rice was about all his doctors would let him eat.

Calvin Coolidge was fond of milk, but not in the way one guest thought when he sat down to the table at the White House and saw Coolidge pour some milk into a saucer.

Not wanting to offend, the guest poured some milk into his saucer, too, only to have Coolidge eye him weirdly as the President lowered his saucer to the floor for his pet cat. Jimmy Carter ruffled capital feathers twice when he started throwing White House parties that ran to barbecued chicken and cheap jug wine. People offended by the lack of haute cuisine were also offended to learn that he was pocketing the expense money he saved by serving cheap eats-though it is perfectly legal.

Pierce and his family were fond of maple syrup and New Hampshire fried pies, made with dried apples. Abraham Lincoln, though not a New Englander, had relatives in Massachusetts. His distant cousin Levi Lincoln supported his political career. You can visit Sturbridge Village and see his former mansion where Abraham Lincoln dined in September Levi Lincoln, former governor and then the mayor of Worcester, held a meal that Cousin Abraham remembered long afterward.

Thirteen years later, he told Massachusetts Gov. Henry Gardner:. I had been chosen to Congress then from the wild West, and with hayseed in my hair I went to Massachusetts, the most cultured State in the Union, to take a few lessons in deportment. He remarked upon the beauty of the china, the fineness of the silverware and the richness of all the table appointments, and spoke of the company of distinguished and thoroughly educated whom he met there in the animated, free and intimate conversation inspired by such an accomplished host as Governor Lincoln.

Where Calvin Coolidge developed his eating habits. Calvin Coolidge , as a state lawmaker and governor, enjoyed dining at the private Algonquin Club on Commonwealth Avenue in Boston. He was a fastidious eater who believed chicken should be raised close to where they were eaten and kept chickens at the White House. Coolidge liked roast beef, Vermont pickles and corn muffins.